Hors d'oeuvres are multi-functional and can pack powerful tastes in small vessels. Often used as stand-alones at events and parties, a collection of hors d'oeuvres are a simple, yet elegant solution to a hungry stomach. Most importantly, they pair impressively with wine. Prepare some of these recipes for your next party featuring Seal Beach wines.
Goat Cheese and Pistachio Truffles